We’re thrilled to invite you to a delightful culinary journey back to the 50’s & 60’s with our special menu at Room with Roses from Monday, 5th August to Saturday, 18th August 2024. It’s time to relive the classics and enjoy timeless dishes that bring warmth and nostalgia.
As the weather is still a little cooler, there’s no better way to warm up than with a hearty meal that’s rich in flavour and history. Whether you’re a fan of the iconic Pea and Ham Hock Soup or the beloved Roast Beef with all the trimmings, our menu has something for everyone.
So, gather your friends and family, and join us for a taste of the good old days. And don’t forget to leave room for dessert – our Ekka Style Strawberry Sundae is not to be missed!
We look forward to welcoming you, book your table today.
Nostalgia Menu | Favourites from 50’s & 60’s
Enjoy 2 courses for $55 or 3 courses for $65
Mon 5th – Sat 18th August 2024
Entree
House made Pea and Ham Hock Soup
served with crusty bread with butter (gfo)
OR
Panko Crumbed Whiting Strips
with a lemon wedge and side salad (v)
Main Course
Chicken, Leek & Mushroom Pie
a heart favourite, with steamed vegetables
OR
Roast Beef
with all the trimmings – roast vegetables, carrots, steamed greens and Yorkshire pudding with house-made gravy (gfo)
Dessert
Ekka Style Strawberry Sundae
Layers of sliced strawberries, ice cream, Chantilly cream and topped with an ice cream cone
OR
Golden Syrup Pudding
served warm with ice cream and berry coulis
(gf – gluten free; gfo – gluten free option available, v – vegetarian)
